Lesson overview

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66 words/phrases to learn
作り方
how to make
~方
how to; way of (doing something) (noun)
すきやきのつくりかたをおしえてください。
please teach me how to make sukiyaki
すきやき
sukiyaki
牛肉
beef
豚肉
pork
鳥肉
chicken (meat); poultry
卵・玉子
egg
生卵
raw egg
野菜
vegetable
生野菜
raw vegetable
生魚
raw fish
生肉
raw meat
果物
fruit
strawberry
糸こんにゃく
shredded kon’nyaku
だいどころ
kitchen
pot; pan
あぶら
oil
脂肪
fat
炭水化物
carbohydrate
蛋白質
protein
栄養
nutrition
レシピ
recipe
薄く
thinly (adv.)
厚く
thickly (adv.)
半分
half
半分に
in half
切ります
to cut; to slice
厚くします
to make hot; to heat
厚くなります
to get hot
綺麗にします
to make clean; to clean
綺麗になります
to get clean
~くする
to make adv (from adj)
~くなる
to become adv (from adj)
~にする
to make adv (from N/NA noun)
~になる
to become adv (from N/NA noun)
このピザを少しあつくして下さい
please heat up this pizza
台所をきれいにしました
I cleaned up the kitchen
まず
first of all
初めに
at the beginning
次に
next
終わりに
at the end; lastly
砂糖
sugar
salt
胡椒
pepper
vinegar
甘い
sweet
塩辛い
salty
辛い
spicy; hot; difficult
酸っぱい
sour
liquor; rice wine
taste; flavor
味見をします
to taste
将来
the future (of someone or something)
大人
an adult
デザート
dessert
きもちがわるい
unpleasant; uncomfortable; feel ill
きもちが いい
pleasant; comfortable
出来ました
~ is ready; ~ is done
出来ています
has been done; has been ready
~で出来ています
is made of (ingredients)
~から出来ています
is made from (raw ingredients)
良く出来ました
well done; nicely done
~につける
to dip into (thing)
片付ける
to clean up; to put away; to tidy up

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